Tuesday, May 8, 2007

I can make bread again

With a lot of assistance from my two kitchen helpers (pouring, dumping, brushing, sprinkling), my first attempt at cinnamon raisin bread (based on Joy's Milk Bread) came out very satisfactorily. Due to scheduling (e.g., having to leave the house to pick up Coco from school), I ended up letting each rise go on a little longer than recommended, but that only seemed to help.

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